Gluten Free dark chocolate cake layered with whipped chocolate coconut cream and topped with coconut cream and a ganache drizzle.
Single Layer Serves 8-12
Double Layer Serves 12-16
Triple Layer Serves 16-24
Ingredients: Almond Flour, Arrowroot Powder, Coconut Flour, Baking Soda, Salt, Cocoa Powder, Maple Syrup, Coconut Oil, Egg, Vanilla, Coconut Cream, Dark Chocolate, Honey
Contains: Tree nuts, Egg
May contain traces of peanuts and sesame seeds.