Lemon Chiffon Cake

Lemon Chiffon Cake

Regular price
$80.00
Sale price
$80.00
Shipping calculated at checkout.

Light lemon chiffon cake layered with lemon curd and lemon whipped cream.

Single Layer Serves 8-12
Double Layer Serves 12-16
Triple Layer Serves 16-24

 

Ingredients: Wheat Flour, Caster Sugar, Eggs, Lemon, Vegetable Oil, Cream of Tartar, Baking Soda, Salt, Butter, Cream

Contains: Cereals containing Gluten, Milk, Soy, Egg.

May contain traces of peanuts and sesame seeds.

Gluten Free Option Ingredients: Gluten Free Flour Blend (Maize, Tapioca, Potato and Rice Flours), Xanthan Gum, Caster Sugar, Eggs, Lemon, Vegetable Oil, Cream of Tartar, Baking Soda, Salt, Butter, Cream

Contains: Milk, Egg

May contain traces of peanuts and sesame seeds.

Gluten Free Info: While we do take every precaution to avoid cross contamination, we do prepare these items in a kitchen where gluten is present.